Lungo DECAF

aromatic coffee with a wonderful crema
DECAF

Description

This exquisite and elegant decaffeinated coffee is particularly suitable for a balanced cup of coffee crema. With its fruity-spicy notes and the balanced acidity of the South American Arabica beans, this roast will delight every connoisseur of decaffeinated coffee.

Origin

The next generation of biocapsule

Organic becomes Organic again

Replaces aluminium, petroleum-based plastic and PLA compost capsules. Instead, the biomaterial used in naturecaps is based on PHA and natural mineral-based additives. PHA (Polyhydroxyalkanoate) is made exclusively from renewable raw materials and is both 100 % compostable as well as 100 % recyclable. PHA is the fastest growing and only biopolymer that composts in all environmental areas; soil, fresh water and sea:

Our contribution to getting closer to the climate goals “Green Deal” EU 2050.

(Biodegradable according to DIN EN ISO 14855 home compostable according to NF T51-800:2015 and industrial compostable according to DIN EN 13432. In addition, unrestricted use for food packaging applies NF T51-800:2015, DIN EN 13432, ISO 17088 and DIN EN 14855)

Best Aroma with high Oxygen Barrier

Ground coffee is sensitive to oxygen. Strong aroma protection is required for long-lasting coffee enjoyment. The IP protected material formula used for naturecaps has a high and extremely effective oxygen barrier. It protects the aroma and taste and ensures a long shelf life, without the need for additional packaging. The completely tasteless naturecaps offer filling volume up to 6 g coffee for the best aroma coffee enjoyment.